Food & Beverage @ Old Fashion Milano
Food & Beverage in July
During this period opening Thursday | Friday | Saturday from 11:00 p.m. till 04:00 am , Sunday from 11:30 till 04:00 a.m. the executive Chef Gilberto Baroni offers various dishes to combine with drinks, cocktails or bottles of wine and Champagne.
It starts from the Ancient Roman Pinsa (according to the original recipe of ancient imperial Rome, the Roman pinsa was an elongated flatbread made with water and mixed cereals: barley, spelled, millet which is garnished with mozzarella, tomato and variants a pleasure) or the fabulous Gourmet Burgers ( classic burger or with Chianina meat, Scottona, Angus, Iberian pork or fine sea bass, all accompanied by freshly cut and fried chips).
If you decide for something more delicious you can try the various mixed fried foods ranging from vegetable ones to rice supplì, or a traditional chopping board of cured meats, speck, cheeses and reductions of chestnuts and honey
Friday | Saturday from 11:00 p.m. till 04:00 a.m. | Sunday from 11:30 till 04:00 a.m.,Old Fashion’s kitchen is ready to accompany the various drinks and Shisha with its express service.
Some of the dishes proposed @Old Fashion Milano
Happy island
A table thus becomes a happy island where I can have everything I need to spend a pleasant evening with friends enjoying cocktails, bottles of wine or Champagne, savoring a Shisha ( typical Middle Eastern water pipe ), listening to music in the most beautiful garden in Milan. This is the new concept which Old Fashion intends to redesign itself in sync with the new times and behaviors.
FRIDAY | SATURDAY | SUNDAY
SERVICE
LOUNGE CLUB | SHISHA BAR
Admission is with compulsory reservation and reduced only to the number of seats in the room
We’re remember even the restrictions regarding the number of people in the tables are no longer limited and only the limitation of the spacing of 1 meter per person remains with the exception of cohabitants and people who are not subject to interpersonal distancing (this aspect refers to individual responsibility);customers must wear the mask on any occasion when they are not seated at the table.
FOOD
Pinsa
- Margherita
Mozzarella cheese | Tomato | Basil - Wrong Margherita
Mozzarella cheese | Tomato | Pesto sauce - Caprese
Raw Mozzarella cheese | Little tomatoes | Rocket salad - Capricciosa
Mozzarella cheese | Tomato | Ham | Mushrooms | Artichokes - Diavola
Mozzarella cheese | Tomato | Spicy salami - Romagnola
Stracchino cheese | Raw ham | Rocket salad - Loft
Mozzarella cheese | Smoked salmon | Mixed salad | Avocado - Vegetariana
Mozzarella cheese | Little tomatoes | Zucchini | Eggplant - 4 Cheeses
Mozzarella cheese | Zola cheese | Fontina cheese | Grana Padano - Montanara
Rocket salad | Bresaola from Valtellina | Grana Padano - Tirolese
Zola cheese | Speck | Nuts | Radicchio salad
- Margherita
Hamburger & French Fries
- Classic
Beef | Salad | Tomato | Cucumber | Mayonnaise
- Cheese Burger
Beef | Cheddar | Salad | Tomato | Cucumber | Mayonnaise
- Cheese Bacon
Beef | Cheddar cheese | Bacon | Salad | Tomato | Mayonnaise
- Angus
Beef | Bacon | Salad | Mozzarella | Grilled courgettes | Pink sauce
- Iberica
Iberian pork | Salad | Bacon | Cheddar cheese
- Scottona
Beef | Salad | Tomato | Speck | Smoked scamorza | Barbecue sauce
- Vegan Burger
Vegan Burger | Salad | Tomato | Grilled courgettes | Grilled aubergines | Vegan mayonnaise
- Buffalo Burger
Buffalo meat| Tomato | Caramelized chives | Buffalo mozzarella | Whiskey sauce - Chicken Burger
Chicken | Salad | Tomato | Fontina | Mayonnaise
- Chianina Burger
Beef | Mixed salad | Grilled courgettes | Bacon | Cheddar cheese | Mayonnaise yogurt sauce
- Fish Burger
Sea bass | Rocket salad | Tomato | Mango | Habanero Avocado
- Classic
Mixed Fries
- Mixed fried
- Vegetarian mixed fries
- Ascoli olives
- Rice balls ( Supplì alla Romana )
- Potatoes croquettes
- Courgette flowers ( Fiori di Zucca )
- Cheddar’s Jalapenos
- Camembert fried
- Small Rice balls
Chopping board
- Chopping board
Raw Ham | Speck | Salami | Brie | Fontina | Chestnut jam | Honey
Reception and availability
The service is strictly linked to seating for a maximum of 6 people per table (Only Indoor ). Orders in the kitchen end 60 minutes before the closure of the venue, to allow the preparation, service and consumption of the products. Reservation is mandatory. Of course, you can also decide to have only drinks without having to dine